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Roasted Garlic Butter (8oz)
KYD$5.00
Roasted garlic butter is a rich, savory compound butter made by blending softened butter with sweet, caramelized slow-roasted garlic cloves, typically enhanced with fresh herbs, salt, and black pepper. Roasted garlic butter is commonly used for finishing proteins, spreading on bread, and enhancing starches.
Finishing Proteins
- Steak and chops: Melt a pat of butter over hot beef, chicken, Pork or lamb just before serving.
- Seafood: Toss with hot pan-seared shrimp, scallops, lobster or baked salmon.
Breads and Spreads
- Garlic bread: Slather over a sliced baguette or Italian loaf and bake.
- Toast and flatbreads: Spread on warm dinner rolls, bagels, or naan.
Additional information
| Weight | 8 oz |
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