KFC-style seasoning is a famous savory blend of 11 herbs and spices featuring paprika, white pepper, and celery salt mixed into all-purpose flour. KFC-style seasoning is commonly used for coating fried chicken, but it also works great as a dry rub for roasted meats or a savory sprinkle on snacks.
- Flour Dredge: Mixed with all-purpose or cake flour to coat chicken, pork chops, or fish before deep-frying or pan-frying.
- Dry Rub: Rubbed directly onto chicken wings, drumsticks, or whole roasts before baking, air-frying, or grilling.
- Snack Sprinkles: Tossed over hot French fries, potato wedges, popcorn chicken, or roasted nuts right after they come out of the oil or oven.
- Savory Booster: Added into gravies, breadcrumb stuffings, or savory-batter mixes to punch up the umami profile.
Additional information
| Weight | 5 oz |
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